Lab Culture is excited to announce it will be showcasing its eco and vegan-friendly craft beers at the upcoming Alcester Food Festival on Saturday 18th May.
Popular brews Gregor Mendale, Alebert Einstein and Galilale Galilei will be on draft for visitors to sample and purchase throughout the Festival, which are all brewed using a sustainable food production method.
This process is unique to the Lab Culture brand and uses the wasted heat from LED lights from a vertical farm, which produces high-quality year-round salads, herbs and plants.
Michael Capewell, Founder of Lab Culture confirmed: “We are so excited to be exhibiting our range of delicious, eco-friendly beers at such a well-regarded, local food and drinks festival.”
“Alcester food festival presents a wide variety of tasty treats to their patrons and as a vegan-friendly brand, Lab Culture is proud to sit alongside some fantastic brands and local producers, whilst offering a unique choice of beers.”
Lab Culture creates several types of beers all big on fruit and hops, including a pale ale, an IPA and a session rye IPA.
One of the UK’s premier food festivals, Alcester Food Festival is held twice a year in the historic market town of Alcester, Warwickshire.
The festival will take over the centre of Alcester town and will fill the High Street, Church Street and Henley Street with a wide range of food and drink options.
To find out more, please visit: http://www.alcesterfoodfestival.org.uk